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Pure Foods Of London

14 - 16 Wadsworth Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pure Foods Of London scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 17 August 2021 by Ealing.

What does this rating mean?

Pure Foods Of London in 14 - 16 Wadsworth Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 21-22,
Fleetway Industrial Park,
14 - 16 Wadsworth Road,
Perivale,
UB6 7LD
Pure Foods Of London Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Pure Foods Of London. The data is published by the FSA under the Open Government Licence.

Who inspects Pure Foods Of London?

Food hygiene at Pure Foods Of London is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Pure Foods Of London

What is Pure Foods Of London’s food hygiene rating?
Pure Foods Of London has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 August 2021.
When was Pure Foods Of London last inspected?
Pure Foods Of London was last inspected by Ealing on 17 August 2021.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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