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Patiala Off Licence

Southall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Patiala Off Licence scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 5 December 2016 by Ealing.

What does this rating mean?

Patiala Off Licence in Southall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 North Parade,
North Road,
Southall,
Middlesex,
UB1 2LF
Patiala Off Licence Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Patiala Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Patiala Off Licence?

Food hygiene at Patiala Off Licence is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Patiala Off Licence

What is Patiala Off Licence’s food hygiene rating?
Patiala Off Licence has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 December 2016.
When was Patiala Off Licence last inspected?
Patiala Off Licence was last inspected by Ealing on 5 December 2016.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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