KL Oriental Takeaway

Acton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KL Oriental Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 October 2021 by Ealing.

What does this rating mean?

KL Oriental Takeaway in Acton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 106,
2 Portal Way,
Acton,
London,
W3 6RT

KL Oriental Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KL Oriental Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects KL Oriental Takeaway?

Food hygiene at KL Oriental Takeaway is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about KL Oriental Takeaway

What is KL Oriental Takeaway’s food hygiene rating?

KL Oriental Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2021.

When was KL Oriental Takeaway last inspected?

KL Oriental Takeaway was last inspected by Ealing on 29 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.