Kafedaki Patisserie

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kafedaki Patisserie scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 June 2025 by Ealing.

What does this rating mean?

Kafedaki Patisserie has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

320 Uxbridge Road,
Acton,
W3 9QP

Kafedaki Patisserie Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kafedaki Patisserie. The data is published by the FSA under the Open Government Licence.

Who inspects Kafedaki Patisserie?

Food hygiene at Kafedaki Patisserie is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Kafedaki Patisserie

What is Kafedaki Patisserie’s food hygiene rating?

Kafedaki Patisserie has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2025.

When was Kafedaki Patisserie last inspected?

Kafedaki Patisserie was last inspected by Ealing on 17 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.