Jubraj Indian Cuisine

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jubraj Indian Cuisine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 9 July 2020 by Ealing.

What does this rating mean?

Jubraj Indian Cuisine in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Park Parade,
Acton,
London,
W3 9BD

Jubraj Indian Cuisine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jubraj Indian Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Jubraj Indian Cuisine?

Food hygiene at Jubraj Indian Cuisine is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Jubraj Indian Cuisine

What is Jubraj Indian Cuisine’s food hygiene rating?

Jubraj Indian Cuisine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 July 2020.

When was Jubraj Indian Cuisine last inspected?

Jubraj Indian Cuisine was last inspected by Ealing on 9 July 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.