Hustle Bombay Eating House

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hustle Bombay Eating House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 22 February 2020 by Ealing.

What does this rating mean?

Hustle Bombay Eating House in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

13 Bond Street,
Ealing,
London,
W5 5AP

Hustle Bombay Eating House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hustle Bombay Eating House. The data is published by the FSA under the Open Government Licence.

Who inspects Hustle Bombay Eating House?

Food hygiene at Hustle Bombay Eating House is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Hustle Bombay Eating House

What is Hustle Bombay Eating House’s food hygiene rating?

Hustle Bombay Eating House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2020.

When was Hustle Bombay Eating House last inspected?

Hustle Bombay Eating House was last inspected by Ealing on 22 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.