Horsenden Food & Wine

Food hygiene rating 4 / 5 · Good

Squeaky clean

Horsenden Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 10 October 2024 by Ealing.

What does this rating mean?

Horsenden Food & Wine has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

90 Horsenden Lane North,
Greenford,
UB6 7QH

Horsenden Food & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Horsenden Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Horsenden Food & Wine?

Food hygiene at Horsenden Food & Wine is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Horsenden Food & Wine

What is Horsenden Food & Wine’s food hygiene rating?

Horsenden Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 October 2024.

When was Horsenden Food & Wine last inspected?

Horsenden Food & Wine was last inspected by Ealing on 10 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.