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Haydock Avenue Short Breaks

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Haydock Avenue Short Breaks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 August 2024 by Ealing.

What does this rating mean?

Haydock Avenue Short Breaks has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Haydock Avenue Short Breaks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Haydock Avenue Short Breaks. The data is published by the FSA under the Open Government Licence.

Who inspects Haydock Avenue Short Breaks?

Food hygiene at Haydock Avenue Short Breaks is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Haydock Avenue Short Breaks

What is Haydock Avenue Short Breaks’s food hygiene rating?
Haydock Avenue Short Breaks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 August 2024.
When was Haydock Avenue Short Breaks last inspected?
Haydock Avenue Short Breaks was last inspected by Ealing on 6 August 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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