Harvester Royal Hanwell

Hanwell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Harvester Royal Hanwell scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 19 January 2019 by Ealing.

What does this rating mean?

Harvester Royal Hanwell in Hanwell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Royal,
Boston Road,
Hanwell,
London,
W7 2AX

Harvester Royal Hanwell Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Harvester Royal Hanwell. The data is published by the FSA under the Open Government Licence.

Who inspects Harvester Royal Hanwell?

Food hygiene at Harvester Royal Hanwell is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Harvester Royal Hanwell

What is Harvester Royal Hanwell’s food hygiene rating?

Harvester Royal Hanwell has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 January 2019.

When was Harvester Royal Hanwell last inspected?

Harvester Royal Hanwell was last inspected by Ealing on 19 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.