Burger Boy

Food hygiene rating 4 / 5 · Good

Squeaky clean

Burger Boy scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 14 January 2026 by Ealing.

What does this rating mean?

Burger Boy has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

367 Uxbridge Road,
Acton,
W3 9RH

This is the official Food Standards Agency hygiene badge for Burger Boy. The data is published by the FSA under the Open Government Licence.

Who inspects Burger Boy?

Food hygiene at Burger Boy is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Burger Boy

What is Burger Boy’s food hygiene rating?

Burger Boy has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 January 2026.

When was Burger Boy last inspected?

Burger Boy was last inspected by Ealing on 14 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.