Baba's Lahori Dhaba

Southall

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Baba's Lahori Dhaba scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 30 July 2025 by Ealing.

What does this rating mean?

Baba's Lahori Dhaba in Southall has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gnd Flr Left,
88C The Broadway,
Southall,
UB1 1QF

Baba's Lahori Dhaba Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Baba's Lahori Dhaba. The data is published by the FSA under the Open Government Licence.

Who inspects Baba's Lahori Dhaba?

Food hygiene at Baba's Lahori Dhaba is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Baba's Lahori Dhaba

What is Baba's Lahori Dhaba’s food hygiene rating?

Baba's Lahori Dhaba has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 30 July 2025.

When was Baba's Lahori Dhaba last inspected?

Baba's Lahori Dhaba was last inspected by Ealing on 30 July 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.