Augimono @ Alec Reed Academy

Northolt

Food hygiene rating 4 / 5 · Good

Squeaky clean

Augimono @ Alec Reed Academy scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 5 April 2024 by Ealing.

What does this rating mean?

Augimono @ Alec Reed Academy in Northolt has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Alec Reed Academy,
Bengarth Road,
Northolt,
UB5 5LQ

Augimono @ Alec Reed Academy Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Augimono @ Alec Reed Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Augimono @ Alec Reed Academy?

Food hygiene at Augimono @ Alec Reed Academy is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about Augimono @ Alec Reed Academy

What is Augimono @ Alec Reed Academy’s food hygiene rating?

Augimono @ Alec Reed Academy has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 April 2024.

When was Augimono @ Alec Reed Academy last inspected?

Augimono @ Alec Reed Academy was last inspected by Ealing on 5 April 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.