Sunniside Community Cafe

SUNNISIDE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunniside Community Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 March 2026 by Durham.

What does this rating mean?

Sunniside Community Cafe in SUNNISIDE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SUNNYSIDE COMMUNITY CENTRE 25-28 FLAG TERRACE,
SUNNISIDE,
DL13 4LR

Sunniside Community Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunniside Community Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Sunniside Community Cafe?

Food hygiene at Sunniside Community Cafe is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Sunniside Community Cafe

What is Sunniside Community Cafe’s food hygiene rating?

Sunniside Community Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2026.

When was Sunniside Community Cafe last inspected?

Sunniside Community Cafe was last inspected by Durham on 26 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.