SmurfitKappa West Auckland

WEST AUCKLAND

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SmurfitKappa West Auckland scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 February 2025 by Durham.

What does this rating mean?

SmurfitKappa West Auckland in WEST AUCKLAND has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SMURFIT KAPPA (UK) LTD DARLINGTON ROAD,
WEST AUCKLAND,
DL14 9PE

SmurfitKappa West Auckland Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SmurfitKappa West Auckland. The data is published by the FSA under the Open Government Licence.

Who inspects SmurfitKappa West Auckland?

Food hygiene at SmurfitKappa West Auckland is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about SmurfitKappa West Auckland

What is SmurfitKappa West Auckland’s food hygiene rating?

SmurfitKappa West Auckland has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 February 2025.

When was SmurfitKappa West Auckland last inspected?

SmurfitKappa West Auckland was last inspected by Durham on 20 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.