Newton Aycliffe Navy Club

NEWTON AYCLIFFE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Newton Aycliffe Navy Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 October 2015 by Durham.

What does this rating mean?

Newton Aycliffe Navy Club in NEWTON AYCLIFFE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

NEWTON AYCLIFFE NAVY CLUB BLUEBELL WAY,
NEWTON AYCLIFFE,
DL5 7PW

Newton Aycliffe Navy Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Newton Aycliffe Navy Club. The data is published by the FSA under the Open Government Licence.

Who inspects Newton Aycliffe Navy Club?

Food hygiene at Newton Aycliffe Navy Club is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Newton Aycliffe Navy Club

What is Newton Aycliffe Navy Club’s food hygiene rating?

Newton Aycliffe Navy Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 October 2015.

When was Newton Aycliffe Navy Club last inspected?

Newton Aycliffe Navy Club was last inspected by Durham on 14 October 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.