Methodist Church - Pathway

MIDDLETON-IN-TEESDALE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Methodist Church - Pathway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 February 2019 by Durham.

What does this rating mean?

Methodist Church - Pathway in MIDDLETON-IN-TEESDALE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 HORSEMARKET,
MIDDLETON-IN-TEESDALE,
DL12 0SH

Methodist Church - Pathway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Methodist Church - Pathway. The data is published by the FSA under the Open Government Licence.

Who inspects Methodist Church - Pathway?

Food hygiene at Methodist Church - Pathway is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Methodist Church - Pathway

What is Methodist Church - Pathway’s food hygiene rating?

Methodist Church - Pathway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 February 2019.

When was Methodist Church - Pathway last inspected?

Methodist Church - Pathway was last inspected by Durham on 26 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.