Kejetia Afro Caribbean Food Shop

SHILDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kejetia Afro Caribbean Food Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 30 September 2025 by Durham.

What does this rating mean?

Kejetia Afro Caribbean Food Shop in SHILDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14 PEPPERCORN CLOSE,
SHILDON,
DL4 2GP

Kejetia Afro Caribbean Food Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kejetia Afro Caribbean Food Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Kejetia Afro Caribbean Food Shop?

Food hygiene at Kejetia Afro Caribbean Food Shop is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Kejetia Afro Caribbean Food Shop

What is Kejetia Afro Caribbean Food Shop’s food hygiene rating?

Kejetia Afro Caribbean Food Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 September 2025.

When was Kejetia Afro Caribbean Food Shop last inspected?

Kejetia Afro Caribbean Food Shop was last inspected by Durham on 30 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.