Commercial Convenience Store

BRANDON

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Commercial Convenience Store scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 30 July 2024 by Durham.

What does this rating mean?

Commercial Convenience Store in BRANDON has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

29A COMMERCIAL STREET,
BRANDON,
DH7 8PL

Commercial Convenience Store Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Commercial Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Commercial Convenience Store?

Food hygiene at Commercial Convenience Store is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Commercial Convenience Store

What is Commercial Convenience Store’s food hygiene rating?

Commercial Convenience Store has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 30 July 2024.

When was Commercial Convenience Store last inspected?

Commercial Convenience Store was last inspected by Durham on 30 July 2024.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.