Bowes & Gilmonby Village Hall

GILMONBY

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bowes & Gilmonby Village Hall scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 30 January 2019 by Durham.

What does this rating mean?

Bowes & Gilmonby Village Hall in GILMONBY has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BOWES AND GILMONBY VILLAGE HALL,
GILMONBY,
DL12 9HU

Bowes & Gilmonby Village Hall Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bowes & Gilmonby Village Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Bowes & Gilmonby Village Hall?

Food hygiene at Bowes & Gilmonby Village Hall is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Bowes & Gilmonby Village Hall

What is Bowes & Gilmonby Village Hall’s food hygiene rating?

Bowes & Gilmonby Village Hall has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 January 2019.

When was Bowes & Gilmonby Village Hall last inspected?

Bowes & Gilmonby Village Hall was last inspected by Durham on 30 January 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.