A Cut Above Meat Co.

CORNSAY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

A Cut Above Meat Co. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 February 2017 by Durham.

What does this rating mean?

A Cut Above Meat Co. in CORNSAY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SOUTH FARM CORNSAY LANE,
CORNSAY,
DH7 9EL

A Cut Above Meat Co. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for A Cut Above Meat Co.. The data is published by the FSA under the Open Government Licence.

Who inspects A Cut Above Meat Co.?

Food hygiene at A Cut Above Meat Co. is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about A Cut Above Meat Co.

What is A Cut Above Meat Co.’s food hygiene rating?

A Cut Above Meat Co. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2017.

When was A Cut Above Meat Co. last inspected?

A Cut Above Meat Co. was last inspected by Durham on 16 February 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.