Sainsburys Supermarkets Limited

Turners Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sainsburys Supermarkets Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 July 2019 by Dudley.

What does this rating mean?

Sainsburys Supermarkets Limited in Turners Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sainsbury's,
Filling Station,
Turners Lane,
Brierley Hill,
DY5 3JR

Sainsburys Supermarkets Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sainsburys Supermarkets Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Sainsburys Supermarkets Limited?

Food hygiene at Sainsburys Supermarkets Limited is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about Sainsburys Supermarkets Limited

What is Sainsburys Supermarkets Limited’s food hygiene rating?

Sainsburys Supermarkets Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2019.

When was Sainsburys Supermarkets Limited last inspected?

Sainsburys Supermarkets Limited was last inspected by Dudley on 30 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.