Global Gourmet Exchange Ltd

Birmingham New Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Global Gourmet Exchange Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 August 2018 by Dudley.

What does this rating mean?

Global Gourmet Exchange Ltd in Birmingham New Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 8,
Ionic Business Park,
Birmingham New Road,
Dudley,
DY1 4SR

Global Gourmet Exchange Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Global Gourmet Exchange Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Global Gourmet Exchange Ltd?

Food hygiene at Global Gourmet Exchange Ltd is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about Global Gourmet Exchange Ltd

What is Global Gourmet Exchange Ltd’s food hygiene rating?

Global Gourmet Exchange Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2018.

When was Global Gourmet Exchange Ltd last inspected?

Global Gourmet Exchange Ltd was last inspected by Dudley on 29 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.