Free Time Care Services Limited

Halesowen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Free Time Care Services Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 February 2025 by Dudley.

What does this rating mean?

Free Time Care Services Limited in Halesowen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4-6 Meres Road,
Cradley,
Halesowen,
B63 2EH

Free Time Care Services Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Free Time Care Services Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Free Time Care Services Limited?

Food hygiene at Free Time Care Services Limited is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about Free Time Care Services Limited

What is Free Time Care Services Limited’s food hygiene rating?

Free Time Care Services Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 February 2025.

When was Free Time Care Services Limited last inspected?

Free Time Care Services Limited was last inspected by Dudley on 3 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.