Dodgy
Dinners
Takeaway/sandwich shop 📍 Dudley

Amy's Chinese Takeaway

Dudley

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Amy's Chinese Takeaway scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 11 February 2026 by Dudley.

What does this rating mean?

Amy's Chinese Takeaway in Dudley has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Amy's Chinese,
245 Stourbridge Road,
Dudley,
DY1 2EG
Amy's Chinese Takeaway Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Amy's Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Amy's Chinese Takeaway?

Food hygiene at Amy's Chinese Takeaway is inspected by Dudley, the local authority responsible for this area. You can reach them at http://www.dudley.gov.uk.

Questions about Amy's Chinese Takeaway

What is Amy's Chinese Takeaway’s food hygiene rating?
Amy's Chinese Takeaway has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 11 February 2026.
When was Amy's Chinese Takeaway last inspected?
Amy's Chinese Takeaway was last inspected by Dudley on 11 February 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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