S and C Baitup Family Butcher

Eastry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

S and C Baitup Family Butcher scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 23 August 2019 by Dover.

What does this rating mean?

S and C Baitup Family Butcher in Eastry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 The Parade,
High Street,
Eastry,
Kent,
CT13 0HE

S and C Baitup Family Butcher Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for S and C Baitup Family Butcher. The data is published by the FSA under the Open Government Licence.

Who inspects S and C Baitup Family Butcher?

Food hygiene at S and C Baitup Family Butcher is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about S and C Baitup Family Butcher

What is S and C Baitup Family Butcher’s food hygiene rating?

S and C Baitup Family Butcher has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 August 2019.

When was S and C Baitup Family Butcher last inspected?

S and C Baitup Family Butcher was last inspected by Dover on 23 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.