Red Cow Inn

Kent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Red Cow Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 May 2019 by Dover.

What does this rating mean?

Red Cow Inn in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Moat Sole,
Sandwich,
Kent,
CT13 9AU

This is the official Food Standards Agency hygiene badge for Red Cow Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Red Cow Inn?

Food hygiene at Red Cow Inn is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Red Cow Inn

What is Red Cow Inn’s food hygiene rating?

Red Cow Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2019.

When was Red Cow Inn last inspected?

Red Cow Inn was last inspected by Dover on 29 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.