Reach Court Farm Weddings

St Margarets At Cliffe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Reach Court Farm Weddings scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 8 May 2024 by Dover.

What does this rating mean?

Reach Court Farm Weddings in St Margarets At Cliffe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Reach Court Farm Reach Road,
St Margarets At Cliffe,
Kent,
CT15 6AQ

Reach Court Farm Weddings Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Reach Court Farm Weddings. The data is published by the FSA under the Open Government Licence.

Who inspects Reach Court Farm Weddings?

Food hygiene at Reach Court Farm Weddings is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Reach Court Farm Weddings

What is Reach Court Farm Weddings’s food hygiene rating?

Reach Court Farm Weddings has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2024.

When was Reach Court Farm Weddings last inspected?

Reach Court Farm Weddings was last inspected by Dover on 8 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.