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Restaurant/Cafe/Canteen πŸ“ Dover

Hog & Bean Deli and Eatery

Kent

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Hog & Bean Deli and Eatery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 3 December 2020 by Dover.

What does this rating mean?

Hog & Bean Deli and Eatery in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Victoria Road,
Deal,
Kent,
CT14 7AP
Hog & Bean Deli and Eatery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hog & Bean Deli and Eatery. The data is published by the FSA under the Open Government Licence.

Who inspects Hog & Bean Deli and Eatery?

Food hygiene at Hog & Bean Deli and Eatery is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Hog & Bean Deli and Eatery

What is Hog & Bean Deli and Eatery’s food hygiene rating?
Hog & Bean Deli and Eatery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 December 2020.
When was Hog & Bean Deli and Eatery last inspected?
Hog & Bean Deli and Eatery was last inspected by Dover on 3 December 2020.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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