Goose On The Green Deal Ltd

Walmer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Goose On The Green Deal Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 17 February 2026 by Dover.

What does this rating mean?

Goose On The Green Deal Ltd in Walmer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 The Strand,
Walmer,
Kent,
CT14 7DX

Goose On The Green Deal Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Goose On The Green Deal Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Goose On The Green Deal Ltd?

Food hygiene at Goose On The Green Deal Ltd is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Goose On The Green Deal Ltd

What is Goose On The Green Deal Ltd’s food hygiene rating?

Goose On The Green Deal Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2026.

When was Goose On The Green Deal Ltd last inspected?

Goose On The Green Deal Ltd was last inspected by Dover on 17 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.