Fish for Sale

Food hygiene rating Exempt

Exempt from rating

Fish for Sale is exempt from needing to be hygiene rated.

What does this rating mean?

Fish for Sale is exempt from needing a hygiene rating. This happens when a business has been checked by a food safety officer and met the pass criteria, but does not fit the rating scheme itself.

Usually these businesses are low risk, and often they are not really a “food business” at all — think newsagents, chemists or visitor centres that happen to sell the odd biscuit.

Where is it?

This is the official Food Standards Agency hygiene badge for Fish for Sale. The data is published by the FSA under the Open Government Licence.

Who inspects Fish for Sale?

Food hygiene at Fish for Sale is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Fish for Sale

What is Fish for Sale’s food hygiene rating?

Fish for Sale is exempt from needing to be hygiene rated.

When was Fish for Sale last inspected?

Fish for Sale was last inspected by Dover on 16 September 2020.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.