Carpenters Arms

Kent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Carpenters Arms scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 12 February 2020 by Dover.

What does this rating mean?

Carpenters Arms in Kent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coldred Hill,
Coldred,
Kent,
CT15 5AJ

This is the official Food Standards Agency hygiene badge for Carpenters Arms. The data is published by the FSA under the Open Government Licence.

Who inspects Carpenters Arms?

Food hygiene at Carpenters Arms is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Carpenters Arms

What is Carpenters Arms’s food hygiene rating?

Carpenters Arms has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 February 2020.

When was Carpenters Arms last inspected?

Carpenters Arms was last inspected by Dover on 12 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.