Astor College For The Arts

Dover

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Astor College For The Arts scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 June 2025 by Dover.

What does this rating mean?

Astor College For The Arts in Dover has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Astor College For The Arts Astor Avenue,
Dover,
Kent,
CT17 0AS

Astor College For The Arts Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Astor College For The Arts. The data is published by the FSA under the Open Government Licence.

Who inspects Astor College For The Arts?

Food hygiene at Astor College For The Arts is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Astor College For The Arts

What is Astor College For The Arts’s food hygiene rating?

Astor College For The Arts has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.

When was Astor College For The Arts last inspected?

Astor College For The Arts was last inspected by Dover on 5 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.