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Hotel/bed & breakfast/guest house 📍 Dorset

SHERBORNE HOTEL

Weymouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SHERBORNE HOTEL scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 March 2017 by Dorset.

What does this rating mean?

SHERBORNE HOTEL in Weymouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

116 The Esplanade,
Weymouth,
Dorset,
DT4 7EJ
SHERBORNE HOTEL Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SHERBORNE HOTEL. The data is published by the FSA under the Open Government Licence.

Who inspects SHERBORNE HOTEL?

Food hygiene at SHERBORNE HOTEL is inspected by Dorset, the local authority responsible for this area. You can reach them at https://www.dorsetcouncil.gov.uk/ or [email protected].

Questions about SHERBORNE HOTEL

What is SHERBORNE HOTEL’s food hygiene rating?
SHERBORNE HOTEL has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 March 2017.
When was SHERBORNE HOTEL last inspected?
SHERBORNE HOTEL was last inspected by Dorset on 23 March 2017.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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