Sambo Rodizio Bar & Grill

Weymouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sambo Rodizio Bar & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 July 2024 by Dorset.

What does this rating mean?

Sambo Rodizio Bar & Grill in Weymouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

51 The Esplanade,
Weymouth,
Dorset,
DT4 8DQ

Sambo Rodizio Bar & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sambo Rodizio Bar & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Sambo Rodizio Bar & Grill?

Food hygiene at Sambo Rodizio Bar & Grill is inspected by Dorset, the local authority responsible for this area. You can reach them at https://www.dorsetcouncil.gov.uk/ or [email protected].

Questions about Sambo Rodizio Bar & Grill

What is Sambo Rodizio Bar & Grill’s food hygiene rating?

Sambo Rodizio Bar & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 July 2024.

When was Sambo Rodizio Bar & Grill last inspected?

Sambo Rodizio Bar & Grill was last inspected by Dorset on 18 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.