Rolys Fudge Pantry Weymouth

Weymouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rolys Fudge Pantry Weymouth scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 April 2019 by Dorset.

What does this rating mean?

Rolys Fudge Pantry Weymouth in Weymouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

20 St Alban Street,
Weymouth,
Dorset,
DT4 8BZ

Rolys Fudge Pantry Weymouth Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rolys Fudge Pantry Weymouth. The data is published by the FSA under the Open Government Licence.

Who inspects Rolys Fudge Pantry Weymouth?

Food hygiene at Rolys Fudge Pantry Weymouth is inspected by Dorset, the local authority responsible for this area. You can reach them at https://www.dorsetcouncil.gov.uk/ or [email protected].

Questions about Rolys Fudge Pantry Weymouth

What is Rolys Fudge Pantry Weymouth’s food hygiene rating?

Rolys Fudge Pantry Weymouth has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 April 2019.

When was Rolys Fudge Pantry Weymouth last inspected?

Rolys Fudge Pantry Weymouth was last inspected by Dorset on 8 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.