Chiltern Lodge B&B

Worth Matravers

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chiltern Lodge B&B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 September 2018 by Dorset.

What does this rating mean?

Chiltern Lodge B&B in Worth Matravers has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chiltern Lodge 8 Newfoundland Close,
Worth Matravers,
Dorset,
BH19 3LX

This is the official Food Standards Agency hygiene badge for Chiltern Lodge B&B. The data is published by the FSA under the Open Government Licence.

Who inspects Chiltern Lodge B&B?

Food hygiene at Chiltern Lodge B&B is inspected by Dorset, the local authority responsible for this area. You can reach them at https://www.dorsetcouncil.gov.uk/ or [email protected].

Questions about Chiltern Lodge B&B

What is Chiltern Lodge B&B’s food hygiene rating?

Chiltern Lodge B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 September 2018.

When was Chiltern Lodge B&B last inspected?

Chiltern Lodge B&B was last inspected by Dorset on 19 September 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.