Wellingtons Cafe & Bistro

Tickhill

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wellingtons Cafe & Bistro scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 3 June 2019 by Doncaster.

What does this rating mean?

Wellingtons Cafe & Bistro in Tickhill has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cherry Lane Tickhill Garden Centre,
Bawtry Road,
Tickhill,
Doncaster,
DN11 9EX

Wellingtons Cafe & Bistro Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wellingtons Cafe & Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Wellingtons Cafe & Bistro?

Food hygiene at Wellingtons Cafe & Bistro is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Wellingtons Cafe & Bistro

What is Wellingtons Cafe & Bistro’s food hygiene rating?

Wellingtons Cafe & Bistro has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 June 2019.

When was Wellingtons Cafe & Bistro last inspected?

Wellingtons Cafe & Bistro was last inspected by Doncaster on 3 June 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.