Seasons Off Licence

Doncaster

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Seasons Off Licence scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory

Last inspected on 29 June 2021 by Doncaster.

What does this rating mean?

Seasons Off Licence in Doncaster has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Church Street,
Armthorpe,
Doncaster,
DN3 3AD

Seasons Off Licence Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Seasons Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Seasons Off Licence?

Food hygiene at Seasons Off Licence is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Seasons Off Licence

What is Seasons Off Licence’s food hygiene rating?

Seasons Off Licence has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 29 June 2021.

When was Seasons Off Licence last inspected?

Seasons Off Licence was last inspected by Doncaster on 29 June 2021.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.