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Restaurant/Cafe/Canteen 📍 Doncaster

Pit Top Canteen

Doncaster

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pit Top Canteen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 25 June 2025 by Doncaster.

What does this rating mean?

Pit Top Canteen in Doncaster has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2 Eco Business Park Eco Way,
Dunscroft,
Doncaster,
DN7 4JJ
Pit Top Canteen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Pit Top Canteen. The data is published by the FSA under the Open Government Licence.

Who inspects Pit Top Canteen?

Food hygiene at Pit Top Canteen is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Pit Top Canteen

What is Pit Top Canteen’s food hygiene rating?
Pit Top Canteen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 June 2025.
When was Pit Top Canteen last inspected?
Pit Top Canteen was last inspected by Doncaster on 25 June 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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