Pastrama La Mihay Tatu

Doncaster

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pastrama La Mihay Tatu scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 26 November 2024 by Doncaster.

What does this rating mean?

Pastrama La Mihay Tatu in Doncaster has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Ingle Grove,
Sprotbrough,
Doncaster,
DN5 7AE

Pastrama La Mihay Tatu Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Pastrama La Mihay Tatu. The data is published by the FSA under the Open Government Licence.

Who inspects Pastrama La Mihay Tatu?

Food hygiene at Pastrama La Mihay Tatu is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Pastrama La Mihay Tatu

What is Pastrama La Mihay Tatu’s food hygiene rating?

Pastrama La Mihay Tatu has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 November 2024.

When was Pastrama La Mihay Tatu last inspected?

Pastrama La Mihay Tatu was last inspected by Doncaster on 26 November 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.