Packers Rest Restaurant

Lincolnshire Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Packers Rest Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 27 April 2018 by Doncaster.

What does this rating mean?

Packers Rest Restaurant in Lincolnshire Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Anglo Beef Processors Ltd,
Westmoor Park,
Lincolnshire Way,
Armthorpe,
DN3 3FF

Packers Rest Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Packers Rest Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Packers Rest Restaurant?

Food hygiene at Packers Rest Restaurant is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Packers Rest Restaurant

What is Packers Rest Restaurant’s food hygiene rating?

Packers Rest Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 April 2018.

When was Packers Rest Restaurant last inspected?

Packers Rest Restaurant was last inspected by Doncaster on 27 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.