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Restaurant/Cafe/Canteen 📍 Doncaster

Optima Catering

Spinners Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Optima Catering scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 8 April 2019 by Doncaster.

What does this rating mean?

Optima Catering in Spinners Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Alliance Training Centre,
Parkside Business Park,
Spinners Road,
Wheatley,
DN2 4BL
Optima Catering Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Optima Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Optima Catering?

Food hygiene at Optima Catering is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Optima Catering

What is Optima Catering’s food hygiene rating?
Optima Catering has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 April 2019.
When was Optima Catering last inspected?
Optima Catering was last inspected by Doncaster on 8 April 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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