Mexborough Euro Supermarket

Doncaster

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mexborough Euro Supermarket scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 24 October 2024 by Doncaster.

What does this rating mean?

Mexborough Euro Supermarket in Doncaster has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 Hartley Street,
Mexborough,
Doncaster,
S64 9LX

Mexborough Euro Supermarket Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mexborough Euro Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects Mexborough Euro Supermarket?

Food hygiene at Mexborough Euro Supermarket is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Mexborough Euro Supermarket

What is Mexborough Euro Supermarket’s food hygiene rating?

Mexborough Euro Supermarket has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 October 2024.

When was Mexborough Euro Supermarket last inspected?

Mexborough Euro Supermarket was last inspected by Doncaster on 24 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.