Lotties Little Blue Bakery

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lotties Little Blue Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 15 December 2016 by Doncaster.

What does this rating mean?

Lotties Little Blue Bakery has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lotties Little Blue Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lotties Little Blue Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Lotties Little Blue Bakery?

Food hygiene at Lotties Little Blue Bakery is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Lotties Little Blue Bakery

What is Lotties Little Blue Bakery’s food hygiene rating?

Lotties Little Blue Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2016.

When was Lotties Little Blue Bakery last inspected?

Lotties Little Blue Bakery was last inspected by Doncaster on 15 December 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.