Estabulo Bar and Grill / Takeaway Hub

Doncaster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Estabulo Bar and Grill / Takeaway Hub scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Estabulo Bar and Grill / Takeaway Hub in Doncaster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Diamond Live Lounge Wood Street,
Doncaster,
DN1 3LH

Estabulo Bar and Grill / Takeaway Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Estabulo Bar and Grill / Takeaway Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Estabulo Bar and Grill / Takeaway Hub?

Food hygiene at Estabulo Bar and Grill / Takeaway Hub is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Estabulo Bar and Grill / Takeaway Hub

What is Estabulo Bar and Grill / Takeaway Hub’s food hygiene rating?

Estabulo Bar and Grill / Takeaway Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2026.

When was Estabulo Bar and Grill / Takeaway Hub last inspected?

Estabulo Bar and Grill / Takeaway Hub was last inspected by Doncaster on 15 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.