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Restaurant/Cafe/Canteen 📍 Doncaster

Daisy's Coffee Shop & Bistro

Doncaster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Daisy's Coffee Shop & Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 29 November 2018 by Doncaster.

What does this rating mean?

Daisy's Coffee Shop & Bistro in Doncaster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16A Castlegate,
Tickhill,
Doncaster,
DN11 9QU
Daisy's Coffee Shop & Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Daisy's Coffee Shop & Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Daisy's Coffee Shop & Bistro?

Food hygiene at Daisy's Coffee Shop & Bistro is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Daisy's Coffee Shop & Bistro

What is Daisy's Coffee Shop & Bistro’s food hygiene rating?
Daisy's Coffee Shop & Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 November 2018.
When was Daisy's Coffee Shop & Bistro last inspected?
Daisy's Coffee Shop & Bistro was last inspected by Doncaster on 29 November 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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