Casper's Coffee House

Doncaster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Casper's Coffee House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 6 July 2018 by Doncaster.

What does this rating mean?

Casper's Coffee House in Doncaster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

66 Bank Street,
Mexborough,
Doncaster,
S64 9LL

Casper's Coffee House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Casper's Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Casper's Coffee House?

Food hygiene at Casper's Coffee House is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Casper's Coffee House

What is Casper's Coffee House’s food hygiene rating?

Casper's Coffee House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2018.

When was Casper's Coffee House last inspected?

Casper's Coffee House was last inspected by Doncaster on 6 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.