Ashworth Barracks Museum Cafe

Balby

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ashworth Barracks Museum Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 3 March 2020 by Doncaster.

What does this rating mean?

Ashworth Barracks Museum Cafe in Balby has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashworth Barracks,
Cedar Road,
Balby,
Doncaster,
DN4 9EY

Ashworth Barracks Museum Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ashworth Barracks Museum Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Ashworth Barracks Museum Cafe?

Food hygiene at Ashworth Barracks Museum Cafe is inspected by Doncaster, the local authority responsible for this area. You can reach them at http://www.doncaster.gov.uk or [email protected].

Questions about Ashworth Barracks Museum Cafe

What is Ashworth Barracks Museum Cafe’s food hygiene rating?

Ashworth Barracks Museum Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 March 2020.

When was Ashworth Barracks Museum Cafe last inspected?

Ashworth Barracks Museum Cafe was last inspected by Doncaster on 3 March 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.