madame pho derry ltd

Londonderry

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

madame pho derry ltd scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 7 January 2026 by Derry City and Strabane.

What does this rating mean?

madame pho derry ltd in Londonderry has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Bishop Street Within,
Londonderry,
Londonderry,
Londonderry,
BT48 6PL

madame pho derry ltd Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for madame pho derry ltd. The data is published by the FSA under the Open Government Licence.

Who inspects madame pho derry ltd?

Food hygiene at madame pho derry ltd is inspected by Derry City and Strabane, the local authority responsible for this area. You can reach them at http://www.derrystrabane.com or [email protected].

Questions about madame pho derry ltd

What is madame pho derry ltd’s food hygiene rating?

madame pho derry ltd has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 7 January 2026.

When was madame pho derry ltd last inspected?

madame pho derry ltd was last inspected by Derry City and Strabane on 7 January 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.