Holdsworth Chocolates

Buxton Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Holdsworth Chocolates scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 March 2026 by Derbyshire Dales.

What does this rating mean?

Holdsworth Chocolates in Buxton Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 To Unit 7 Plante Building,
Riverside Business Park,
Buxton Road,
Bakewell,
DE45 1PT

Holdsworth Chocolates Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Holdsworth Chocolates. The data is published by the FSA under the Open Government Licence.

Who inspects Holdsworth Chocolates?

Food hygiene at Holdsworth Chocolates is inspected by Derbyshire Dales, the local authority responsible for this area. You can reach them at http://www.derbyshiredales.gov.uk/fhrs or [email protected].

Questions about Holdsworth Chocolates

What is Holdsworth Chocolates’s food hygiene rating?

Holdsworth Chocolates has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 March 2026.

When was Holdsworth Chocolates last inspected?

Holdsworth Chocolates was last inspected by Derbyshire Dales on 19 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.